As i was growing up, my brother, sister and made experiments with food and we came up with this "lunch". I love this dish, and its way better if you make your own corn tortillas.
Ingredients:
3 Corn tortillas
2 large eggs unshelled
1 1/2 tablespoon butter or margarine ( i use smart balance )
pepper
salt
Preparation:
Heat a large frying pan under medium heat and melt the butter, make sure the butter is covering the entire surface of the pan, place the tortillas on the pan and cover them with the butter by turning them. Let them get somewhat toasted, depending how much you want them to be, i like mine crunchy. When they are the way you want them, take the eggs and drop them onto the tortillas and with a fork, mix them and add pepper and salt, while you are mixing the eggs, lift the tortillas and make sure they have some egg on them, cook thoroughly, and enjoy. My girls like them with ketchup. You have to do this quickly but don't be afraid.
