Sunday, December 18, 2011

Amazing Banana Bread

Ingredients:

3 1/2 bananas, mashed and ripe
1 2/3 cups all purpose flour
1/2 tsp ground cinnamon
1 tsp baking soda
1/2 tsp salt
1 cup + 2 tbsp sugar
2 eggs
1/2 cup vegetable oil or canola oil
2 tbsp sour cream
1 tsp pure vanilla extract. I like to use only the pure one, as i taste the weird flavor of the imitation one.
2/3 cup of whatever nut you like

Preparation:

Heat oven to 350 F degrees.
Line the bottom of a loaf pan with parchment paper.

Sift together the flour, baking soda, salt and cinnamon.  Then, Beat the eggs and the sugar with a whisk or a fork if you dare, until light and fluffy, about 7 min. Drizzle in oil.  Add the bananas, vanilla and sour cream. FOLD in dry ingredients and the nuts.  Pour into the lined loaf pan and bake it for about 45min to 1 hour, or until a tooth pick comes out clean.

This bread is moist and delicious.  I do not like dry banana bread, this one is perfect. 

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